When
the entrance to an event is flanked by a Lamborghini, a soaring travertine
marble stair case (complete with glowing lanterns) and a human chandelier
pouring Moët for your arrival, you know you’re in for
quite the gig.
Hundreds of Brisbane’s pretty people flocked to last Friday night’s launch of the highly anticipated bar, restaurant and what the PR folk like to call ‘pool concept,’ BACCHUS at South bank, which without doubt gets the gong for most extravagant party of 2012.
Hosted
by Masterchef’s Matt Preston (and I’m guessing sponsored by Moët & Chandon,
GQ, Lamborghini Brisbane and Canturi) the night attracted an A-list crowd
including; Kate Miller-Heidke, John Kilroy and fiancé Elena Yusim, Jamie
Charman, Coffee King John Lazarou, Margaux and Corey Parker, Designer George
Wu, hairdresser to the fabulous Carole Haddad and AFI nominated Alex
Dimitriades.
There was a never-ending but impressive food and drinks cavalry elegantly accompanied by champagne parlour acrobats, fire performers and bubble babes in the pool with a five-minute fireworks display officially marking the launch of the new venue.
The
food’s amaze, the cocktails are extraordinary and the setting is incredible. Yes. I gush and I apologise. I usual only
do so over a new pair of Louboutins but this place is the shiz.
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